The role of selenium in cardiology
https://doi.org/10.18087/cardio.2021.3.n1186
Abstract
Selenium is an important micronutrient that is essential for the functioning of the human body. Being a component of the active center of several antioxidant enzymes selenium prevents cell injury by free radicals. Decline in selenium-containing enzymes results in progression of oxidative stress and chronic inflammation, which are considered as possible causes for the development of many cardiovascular diseases. This review focuses on mechanisms for prevention of myocardial and vascular injury through the adequate selenium supply to the body. The importance of monitoring and correction of the selenium status in appropriate patients is underlined.
Keywords
About the Authors
T. A. KuropatkinaRussian Federation
Faculty of Basic Medcine, Department of Pharmacology, postgraduate student
N. A. Medvedeva
Russian Federation
Biological faculty, Human and animal physiology department, professor
O. S. Medvedev
Russian Federation
1.Head of the Department of Pharmacology, Faculty of basic Medicine, professor
2.Head of Laboratory of Experimental Pharmacology
References
1. Schwarz K, Foltz CM. Selenium as an integral part of factor3 against dietary necrotic liver degeneration. Journal of the American Chemical Society. 1957;79(12):3292–3. DOI: 10.1021/ja01569a087
2. Schwarz K. Essentiality and Metabolic Functions of Selenium. Medical Clinics of North America. 1976;60(4):745–58. DOI: 10.1016/S0025-7125(16)31858-2
3. Yang R, Liu Y, Zhou Z. Selenium and Selenoproteins, from Structure, Function to Food Resource and Nutrition. Food Science and Technology Research. 2017;23(3):363–73. DOI: 10.3136/fstr.23.363
4. Rocca C, Pasqua T, Boukhzar L, Anouar Y, Angelone T. Progress in the emerging role of selenoproteins in cardiovascular disease: focus on endoplasmic reticulum-resident selenoproteins. Cellular and Molecular Life Sciences. 2019;76(20):3969–85. DOI: 10.1007/s00018-019-03195-1
5. Lakshmi SVV, Padmaja G, Kuppusamy P, Kutala VK. Oxidative stress in cardiovascular disease. Indian Journal of Biochemistry & Biophysics. 2009;46(6):421–40. PMID: 20361706
6. Golubkina N.A., Papazyan T.T. Selenium in the diet: plants, animals, humans. -M.: Print city;2006. - 254 p. ISBN 978-5-98467-002-9
7. Stepanov Yu.M., Belitskiy V.V., Kosinskaya S.V. Selenium as a trace element: characteristics and importance for a human. Modern gastroenterology. 2012;3(65):91–6.
8. Senkevich O.A., Golubkina N.A., Kovalskij Yu.G., Sirotina Z.V., Iskrenok G.V., Beldy D.S. Selenium provision of inhabitants of the Khabarovsk region. Far Eastern medical journal. 2009; 1:82–4.
9. World Health Organisation. Hygienic criteria for the state of the environment. 58. Selenium. -Geneva: WHO;1989. –270 p.
10. Alfthan G, Aro A, Arvilommi H, Huttunen JK. Selenium metabolism and platelet glutathione peroxidase activity in healthy Finnish men: effects of selenium yeast, selenite, and selenate. The American Journal of Clinical Nutrition. 1991;53(1):120–5. DOI: 10.1093/ajcn/53.1.120
11. Golubkina N.A., Sindireva A.V., Zaitsev V.F. Interigional variability of the human selenium status. South of Russia: ecology, development. 2017;12(1):107–27. DOI: 10.18470/1992-1098-2017-1-107-127
12. Tretiak L.N., Gerasimov E.M. Specificity of selenium influence on human and animal’s organism (with regard to the problem of creation of seleniumcontaining food stuff). Bulletin Orenburg State University. 2007;12(79):136–45.
13. Fairweather-Tait SJ, Collings R, Hurst R. Selenium bioavailability: current knowledge and future research requirements. The American Journal of Clinical Nutrition. 2010;91(5):1484S-1491S. DOI: 10.3945/ajcn.2010.28674J
14. Kieliszek M. Selenium–Fascinating Microelement, Properties and Sources in Food. Molecules. 2019;24(7):1298. DOI: 10.3390/molecules24071298
15. Navarro-Alarcon M, Cabrera-Vique C. Selenium in food and the human body: A review. Science of The Total Environment. 2008; 400 (1–3):115–41. DOI: 10.1016/j.scitotenv.2008.06.024
16. Silva Junior EC, Wadt LHO, Silva KE, Lima RMB, Batista KD, Guedes MC et al. Natural variation of selenium in Brazil nuts and soils from the Amazon region. Chemosphere. 2017; 188:650–8. DOI: 10.1016/j.chemosphere.2017.08.158
17. Reilly C. Selenium: A new entrant into the functional food arena. Trends in Food Science & Technology. 1998;9(3):114–8. DOI: 10.1016/S0924-2244(98)00027-2
18. Pilarczyk B, Tomza-Marciniak A, Pilarczyk R, Kuba J, Hendzel D, Udała J et al. Eggs as a source of selenium in the human diet. Journal of Food Composition and Analysis. 2019;78: 19–23. DOI: 10.1016/j.jfca.2019.01.014
19. Senkevich O.A., Kovalsky Yu.G., Golubkina N.A. Monitoring of selenium content in some food of residents of the Khabarovsk. Problems of Nutrition. 2018;87(6):89–94. DOI: 10.24411/0042-8833-2018-10070
20. Mehdi Y, Hornick J-L, Istasse L, Dufrasne I. Selenium in the Environment, Metabolism and Involvement in Body Functions. Molecules. 2013;18(3):3292–311. DOI: 10.3390/molecules18033292
21. Poluboyarinov P.A., Elistratov D.G., Shvets V.I. Metabolism and mechanism of toxicity of selenium-containing supplements used for optimizing human selenium status. Fine Chemical Technologies. 2019;14(1):5–24. DOI: 10.32362/2410-6593-2019-14-1-5-24
22. Sunde RA. Molecular Biology of Selenoproteins. Annual Review of Nutrition. 1990;10(1):451–74. DOI: 10.1146/annurev.nu.10.070190.002315
23. Combs GF. Biomarkers of Selenium Status. Nutrients. 2015;7(4):2209–36. DOI: 10.3390/nu7042209
24. Stoedter M, Renko K, Hög A, Schomburg L. Selenium controls the sex-specific immune response and selenoprotein expression during the acute-phase response in mice. Biochemical Journal. 2010;429(1):43–51. DOI: 10.1042/BJ20091868
25. Seale LA. Selenocysteine β-Lyase: Biochemistry, Regulation and Physiological Role of the Selenocysteine Decomposition Enzyme. Antioxidants. 2019;8(9):357. DOI: 10.3390/antiox8090357
26. Hondal RJ, Marino SM, Gladyshev VN. Selenocysteine in Thiol/Disulfide-Like Exchange Reactions. Antioxidants & Redox Signaling. 2013;18(13):1675–89. DOI: 10.1089/ars.2012.5013
27. Fu X, Söll D, Sevostyanova A. Challenges of site-specific selenocysteine incorporation into proteins by Escherichia coli. RNA Biology. 2018;15(4–5):461–70. DOI: 10.1080/15476286.2018.1440876
28. Tinggi U. Selenium: its role as antioxidant in human health. Environmental Health and Preventive Medicine. 2008;13(2):102–8. DOI: 10.1007/s12199-007-0019-4
29. Zhang Y, Roh YJ, Han S-J, Park I, Lee HM, Ok YS et al. Role of Selenoproteins in Redox Regulation of Signaling and the Antioxidant System: A Review. Antioxidants. 2020;9(5):383. DOI: 10.3390/antiox9050383
30. Espinola-Klein C, Rupprecht HJ, Bickel C, Schnabel R, Genth-Zotz S, Torzewski M et al. Glutathione Peroxidase-1 Activity, Atherosclerotic Burden, and Cardiovascular Prognosis. The American Journal of Cardiology. 2007;99(6):808–12. DOI: 10.1016/j.amjcard.2006.10.041
31. Yoshida T, Maulik N, Engelman RM, Ho YS, Magnenat JL, Rousou JA et al. Glutathione peroxidase knockout mice are susceptible to myocardial ischemia reperfusion injury. Circulation. 1997;96(9 Suppl):II-216–20. PMID: 9386101
32. Ardanaz N, Yang X-P, Cifuentes ME, Haurani MJ, Jackson KW, Liao T-D et al. Lack of Glutathione Peroxidase 1 Accelerates CardiacSpecific Hypertrophy and Dysfunction in Angiotensin II Hypertension. Hypertension. 2010;55(1):116–23. DOI: 10.1161/HYPERTENSIONAHA.109.135715
33. Huang Z, Rose AH, Hoffmann PR. The Role of Selenium in Inflammation and Immunity: From Molecular Mechanisms to Therapeutic Opportunities. Antioxidants & Redox Signaling. 2012;16(7):705–43. DOI: 10.1089/ars.2011.4145
34. Bansal MP, Kaur P. Selenium, a versatile trace element: current research implications. Indian Journal of Experimental Biology. 2005;43(12):1119–29. PMID: 16359122
35. Brown K, Arthur J. Selenium, selenoproteins and human health: a review. Public Health Nutrition. 2001;4(2b):593–9. DOI: 10.1079/PHN2001143
36. Burk RF, Hill KE. Selenoprotein P–Expression, functions, and roles in mammals. Biochimica et Biophysica Acta (BBA) - General Subjects. 2009;1790(11):1441–7. DOI: 10.1016/j.bbagen.2009.03.026
37. Rock C, Moos PJ. Selenoprotein P protects cells from lipid hydroperoxides generated by 15-LOX-1. Prostaglandins, Leukotrienes and Essential Fatty Acids. 2010;83(4–6):203–10. DOI: 10.1016/j.plefa.2010.08.006
38. Schomburg L, Orho-Melander M, Struck J, Bergmann A, Melander O. Selenoprotein-P Deficiency Predicts Cardiovascular Disease and Death. Nutrients. 2019;11(8):1852. DOI: 10.3390/nu11081852
39. Kikuchi N, Satoh K, Kurosawa R, Yaoita N, Elias-Al-Mamun Md, Siddique MAH et al. Selenoprotein P Promotes the Development of Pulmonary Arterial Hypertension: Possible Novel Therapeutic Target. Circulation. 2018;138(6):600–23. DOI: 10.1161/CIRCULATIONAHA.117.033113
40. Kikuchi N, Satoh K, Satoh T, Yaoita N, Siddique MAH, Omura J et al. Diagnostic and Prognostic Significance of Serum Levels of SeP (Selenoprotein P) in Patients with Pulmonary Hypertension. Arteriosclerosis, Thrombosis, and Vascular Biology. 2019;39(12):2553–62. DOI: 10.1161/ATVBAHA.119.313267
41. Ogawa SK, Shin M-C, Hirashima M, Akaike N, Ito Y. Effects of selenoprotein P on the contraction and relaxation of the airway smooth muscle. General physiology and biophysics. 2013;32(1):47–54. DOI: 10.4149/gpb_2013012
42. Sun Q, Hackler J, Hilger J, Gluschke H, Muric A, Simmons S et al. Selenium and Copper as Biomarkers for Pulmonary Arterial Hypertension in Systemic Sclerosis. Nutrients. 2020;12(6):1894. DOI: 10.3390/nu12061894
43. Lu C, Qiu F, Zhou H, Peng Y, Hao W, Xu J et al. Identification and characterization of selenoprotein K: An antioxidant in cardiomyocytes. FEBS Letters. 2006;580(22):5189–97. DOI: 10.1016/j.febslet.2006.08.065
44. Alanne M, Kristiansson K, Auro K, Silander K, Kuulasmaa K, Peltonen L et al. Variation in the selenoprotein S gene locus is associated with coronary heart disease and ischemic stroke in two independent Finnish cohorts. Human Genetics. 2007;122(3–4):355–65. DOI: 10.1007/s00439-007-0402-7
45. Liu W, Yao H, Zhao W, Shi Y, Zhang Z, Xu S. Selenoprotein W was Correlated with the Protective Effect of Selenium on Chicken Myocardial Cells from Oxidative Damage. Biological Trace Element Research. 2016;171(2):419–26. DOI: 10.1007/s12011-015-0529-7
46. Nassir F, Moundras C, Bayle D, Sérougne C, Gueux E, Rock E et al. Effect of selenium deficiency on hepatic lipid and lipoprotein metabolism in the rat. British Journal of Nutrition. 1997;78(3):493–500. DOI: 10.1079/BJN19970166
47. Stranges S, Navas-Acien A, Rayman MP, Guallar E. Selenium status and cardiometabolic health: State of the evidence. Nutrition, Metabolism and Cardiovascular Diseases. 2010;20(10):754–60. DOI: 10.1016/j.numecd.2010.10.001
48. Zhongwei L, Haitao Z, Kunlun C, Xiaolin N, Guang Y, Zhe M et al. ASSA13-03-38 Selenium Ameliorate Myocardial Fibrosis in Diabetic Rats Through Inhibiting GPx- ROS-Smad- CTGF Signalling Pathway. Heart. 2013;99(Suppl 1): A25.4-A26. DOI: 10.1136/heartjnl-2013-303992.078
49. Reshetnik L.A., Parfenova E.O., Golubkina N.A. Selenium status of people of several cities in Irkutsk region. Siberian Medical Journal (Irkutsk). 1999;17(2):36–9.
50. Beck MA. Antioxidants and Viral Infections: Host Immune Response and Viral Pathogenicity. Journal of the American College of Nutrition. 2001;20(sup5):384S-388S. DOI: 10.1080/07315724.2001.10719172
51. Zhang J, Taylor EW, Bennett K, Saad R, Rayman MP. Association between regional selenium status and reported outcome of COVID-19 cases in China. The American Journal of Clinical Nutrition. 2020;111(6):1297–9. DOI: 10.1093/ajcn/nqaa095
52. Varga Z, Flammer AJ, Steiger P, Haberecker M, Andermatt R, Zinkernagel AS et al. Endothelial cell infection and endotheliitis in COVID-19. The Lancet. 2020;395(10234):1417–8. DOI: 10.1016/S0140-6736(20)30937-5
53. Reid GM. Sudden infant death syndrome: Selenium administered above dietary needs stabilizes the electrocardiograms of subjects deprived of exercise stimuli to the brain. Medical Hypotheses. 2007;68(6):1265–7. DOI: 10.1016/j.mehy.2006.10.028
54. Vadhanavikit S, Ganther HE. Decreased Ubiquinone Levels in Tissues of Rats Deficient in Selenium. Biochemical and Biophysical Research Communications. 1993;190(3):921–6. DOI: 10.1006/bbrc.1993.1137
55. Zamani Moghaddam AK, Mehraei Hamzekolaei MH, Khajali F, Hassanpour H. Role of Selenium from Different Sources in Prevention of Pulmonary Arterial Hypertension Syndrome in Broiler Chickens. Biological Trace Element Research. 2017;180(1):164–70. DOI: 10.1007/s12011-017-0993-3
56. Alehagen U, Aaseth J, Alexander J, Svensson E, Johansson P, Larsson A. Less fibrosis in elderly subjects supplemented with selenium and coenzyme Q10-A mechanism behind reduced cardiovascular mortality. BioFactors. 2018;44(2):137–47. DOI: 10.1002/biof.1404
57. Alehagen U, Aaseth J, Johansson P. Less increase of copeptin and MRproADM due to intervention with selenium and coenzyme Q10 combined: Results from a 4-year prospective randomized double-blind placebo-controlled trial among elderly Swedish citizens: Less Increase of Copeptin and MR-proADM. BioFactors. 2015;41(6):443–52. DOI: 10.1002/biof.1245
58. Alehagen U, Aaseth J, Alexander J, Johansson P. Still reduced cardiovascular mortality 12 years after supplementation with selenium and coenzyme Q10 for four years: A validation of previous 10-year follow-up results of a prospective randomized double-blind placebocontrolled trial in elderly. PLOS ONE. 2018;13(4):e0193120. DOI: 10.1371/journal.pone.0193120
59. Alehagen U, Alexander J, Aaseth J, Larsson A, Lindahl TL. Significant decrease of von Willebrand factor and plasminogen activator inhibitor-1 by providing supplementation with selenium and coenzyme Q10 to an elderly population with a low selenium status. European Journal of Nutrition. 2020;59(8):3581–90. DOI: 10.1007/s00394-020-02193-5
Review
For citations:
Kuropatkina T.A., Medvedeva N.A., Medvedev O.S. The role of selenium in cardiology. Kardiologiia. 2021;61(3):96-104. (In Russ.) https://doi.org/10.18087/cardio.2021.3.n1186